The Rees Culinary Series presents: An Unforgettable Evening with Helen Masters
Join us at The Rees Hotel Queenstown for an exclusive Winemakers’ Dinner with the legendary Helen Masters. Helen has been making wine at Ata Rangi in Martinborough since 2003. We invite you to exclusive evening with Helen where she will share some incredible vintages with us all, collaborating with chef Trent Watson to ensure all food and wine matches are pure perfection.
- 1-night stay in a Lakeview Room (complimentary upgrade subject to availability)
- Two tickets to the Winemakers’ Dinner
- Breakfast for two & Late checkout (12 PM)
- Extra B&B nights from $495 per night
Make it a getaway with our Ata Rangi Residential Package – $432.50 per person (min 2 pax)
Seats are limited; reserve your spot today!
For packages & bookings please contact events@therees.co.nz.